Japanese Hida A5 Wagyu Tenderloin Steaks (Special Offer)

2 Steaks


True Japanese A5 Wagyu beef is impossibly delicious: intensely rich intramuscular marbling gives it an exquisite rich flavour unlike any other type of beef. Hida Wagyu specifically is known for having a higher ratio of marbling than other Wagyu, making it some of the most tender, melt-in-your-mouth meat you will ever taste. You might even say it is life-changing!

Japanese A5 Wagyu has an exceptionally strict grading system and limited exports outside of Japan. Hida Wagyu itself must be raised in the Gifu Prefecture from a black-haired Japanese cattle breed. Needless to say – the real deal can be next to impossible to source in Canada! But Farm 2 Fork has you covered. This is genuine, certified, Japanese A5 Hida Wagyu – trust us, you need to try this.

In stock


  • 2 steaks
  • 141 g (5 oz) per steak

*Weights may vary


There are no reviews yet.

Be the first to review “Japanese Hida A5 Wagyu Tenderloin Steaks (Special Offer)”

Your email address will not be published. Required fields are marked *