- 10 steaks
- 170 g (6 oz) per steak
*Weights may vary
Beef raised on the lush, rolling plains of Saskatchewan, carefully tended to by seasoned Canadian ranchers, just tastes better. You can practically taste the windswept prairie pastures and sun-warmed hills. (Ok, maybe not that, but you can definitely taste the pure beefy flavour and melt-in-your-mouth tenderness that comes from 100% grass-fed beef raised humanely without antibiotics or added hormones.)
Perfect for: Serving up at a good old fashioned Sunday night dinner.